Cilantro / Coriander
Cilantro is grown for both its seeds and leaves. This annual herb has an unmistakable scent and taste and packed with nutrients and vitamins. Extremely easy to grow, not fussy about soil. Also called Chinese parsley, cilantro has so many uses in the kitchen.
Can be grown indoors for fresh cilantro leaves year-round. Cilantro grows best in cool temperatures. Can be sown in the garden in 2 to 3 week intervals for the continuous supply.
About 30 days for leaves, 45 days for seeds.
Approximately 160 seeds in the packet.